Earth's sunscreen the ozone layerThe ozone layer screens out the sun’s harmful ultraviolet radiation. Can we reverse its destruction?
Key text
Back to basics You will get more from this topic if you have mastered the basics of electromagnetic radiation this link will take you to an annotated list of sites with helpful background information. Key textA natural balance keeps us well supplied with ozone Up in the stratosphere, small amounts of ozone are constantly being made by the action of sunlight on oxygen. At the same time, ozone is being broken down by natural processes. The total amount of ozone usually stays constant because its formation and destruction occur at about the same rate. Human activity has recently changed that natural balance. Certain manufactured substances (such as chlorofluorocarbons and hydrochlorofluorocarbons) can destroy stratospheric ozone much faster than it is formed. Ozone is a natural sunblock Go outside on a fine day and feel the sun warm your face. What happens when a cloud passes over? You’ll notice that the cloud takes away some of the heat and light coming from the sun. In much the same way that a cloud blocks the heat on a hot day, the ozone layer in the stratosphere blocks out the sun’s deadly ultraviolet rays. It acts as our planet’s natural sunblock. The sun doesn’t just produce heat and light. It throws out all sorts of other types of electromagnetic radiation, including ultraviolet radiation (Box 1: Meet the ultraviolet family). Because ultraviolet radiation can damage DNA it is potentially harmful to most living things, including plants (Box 2: Can plants get sunburn?). Unfortunately our bodies can't detect ultraviolet radiation directly. We can be unaware of the harm it is doing until it is too late for example, at the end of a day in the sun without adequate protection. When there is less ozone in the stratosphere, more ultraviolet radiation hits us Even a 1 per cent reduction in the amount of ozone in the upper atmosphere causes a measurable increase in the ultraviolet radiation that reaches the Earth's surface. If there was no ozone at all, the amount of ultraviolet radiation reaching us would be catastrophically high. All living things would suffer radiation burns, unless they were underground, in protective suits, or in the sea, So what exactly is ozone? Ozone is a form of oxygen. Each ozone molecule is made of three oxygen atoms, so its chemical formula is O3. But unlike oxygen, ozone is a poisonous gas, and an increase in its concentration at ground level is not something that we want. But in the stratosphere, where ozone exists naturally, it blocks out the sun's ultraviolet rays and is a life-saver. Ozone-depleting substances usually contain chlorine or bromine The synthetic chemicals called chlorofluorocarbons (CFCs) are now well-known as environmental ‘baddies’, even though they are useful and completely non-toxic substances. They get their bad name because they are ozone-eaters (properly called ozone-depleting substances). CFCs are not the only ozone-depleting substances, but they are the most abundant. Some ozone-depleting substances are naturally occurring compounds. Ozone-depleting substances are long-lived because it takes them several years to drift up into the stratosphere. When they arrive, they are broken apart by exposure to ultraviolet radiation and that releases the chlorine atoms. These are the real ozone-killers. The chlorine atoms react with ozone, to form oxygen and chlorine monoxide. Ozone loss occurs mainly at the poles The ozone-destroying reactions take place most rapidly only under certain conditions in the stratosphere. These conditions extreme cold, darkness and isolation, followed by exposure to light occur over the polar regions after the long polar winter has finished and the first spring sun appears. Antarctica is the worst affected area, probably because the air above it is most isolated from the rest of the atmosphere (Box 3: How ozone is lost). Scientists often refer to the part of the atmosphere where ozone is most depleted as the ‘ozone hole’, but it is not really a hole just a vast region of the upper atmosphere where there is less ozone than elsewhere. Ozone-poor air can spread out from the polar regions and move above other areas. In addition, direct ozone loss elsewhere is slowly increasing, although it is not occurring at the same rate as over the poles. Scientists around the world regularly monitor ozone-depleting substances and the amount of ozone in the stratosphere. In Australia, the Australian Bureau of Meteorology and the CSIRO Division of Atmospheric Research jointly manage the Cape Grim Baseline Air Pollution Station. The Cape Grim station is located in remote north-western Tasmania, in the path of strong westerly winds that carry air thousands of kilometres across the Southern Ocean. Air at Cape Grim is regularly sampled in order to monitor atmospheric composition. (Another reason to monitor ozone-depleting substances is because most are also powerful greenhouse gases.) Most ozone-depleting substances are banned or strictly controlled Many substances other than chlorofluorocarbons are also ozone-depleting. Examples are carbon tetrachloride (used in dry cleaning), and methyl bromide (used as an insecticide for soil fumigation). An Australian scientist (Jonathan Banks) has been internationally recognised for his work in finding a replacement for methyl bromide (Box 4: Australia finds a replacement for methyl bromide). CFCs, previously used as refrigerants, foam-blowing agents and propellants in spray cans, are now banned in Australia (and many other countries). Their temporary replacements, the hydrochlorofluorocarbons, are still slightly ozone-depleting, though not to the same extent. HCFCs are also being phased out. An international agreement called the Montreal Protocol limits the production and use of ozone-depleting substances. A slowing down in the rate of ozone loss has been measured, and the concentration of CFCs in the atmosphere is levelling off. But because of a long lag time, ozone depletion will get worse at least until the year 2000 and the ozone hole will continue for some decades after that. If all countries keep to the targets set by the international community in the amendments to the Montreal Protocol, the ozone in the stratosphere should eventually recover.
Ultraviolet is normally used to describe radiation with wavelengths between about 100 and 400 nanometres. (A nanometre is one-millionth of a millimetre.) As with all electromagnetic radiation, the shorter the wavelength the greater the energy carried. The ultraviolet family can be divided into three parts: UV-A (315-400 nanometres) has the longest wavelengths of the family and is the least damaging. However, it does cause sunburn and has been implicated in causing sun-induced premature ageing of skin and some cancers. This is the form of ultraviolet produced in most solariums. UV-B (280-315 nanometres) can cause skin cancer and eye damage. It also causes sunburn. Radiation with a wavelength close to 280 nanometres is strongly absorbed by proteins, altering and often damaging their function. In this way, UV-B can reduce the immune response and it also interferes with photosynthesis in some crop plants. A very small amount of exposure to UV-B is necessary to produce vitamin D in human skin. UV-C (100-280 nanometres) is the most dangerous member of the family. Wavelengths around 260 nanometres are absorbed by DNA and so nearly all life forms are irreparably damaged by this radiation. The good news is that the stratospheric ozone layer absorbs all UV-C, the most deadly form, and even a thinned ozone layer is unlikely to let much through. The intact ozone layer does, however, let through some UV-A, especially when the sun is high in the sky, and a very small amount of UV-B. The proportion of both of these reaching ground level will increase with ozone loss. Many species have some natural protection against UV-A. For example, we can produce melanin, a dark pigment, in the outer layer of our skin. However, pale-skinned people can't produce enough melanin to protect against the amount of ultraviolet radiation that occurs across all of Australia for most of the year (even on cloudy days). Even dark-skinned people, who naturally have high melanin concentrations in their skin, can suffer sunburn after long periods of exposure.
Tests have shown that plants vary in their sensitivity to UV-B. Most species tested so far have been crops. In experiments subjecting rice plants to a 33 per cent increase in UV, the plants were visibly damaged and the yield of rice-grain fell by 20 per cent. A 33 per cent increase in UV-B at mid-latitudes is not considered likely to occur. However, a 20 per cent increase is a possibility. Some rice varieties are more resistant to UV than others. As might be expected, these have been grown in high-altitude areas for generations where the thinner atmosphere ensures naturally higher UV levels. It is quite possible that non-domesticated, wild relatives of food crops may contain valuable genes coding for UV resistance or for repair mechanisms for UV-induced damage. Also, many plants can produce UV-absorbing compounds; and increased exposure to UV stimulates greater production, up to a point. Just as different races of humans can produce different quantities of protective melanin, so plants differ. In the sea, phytoplankton are also at risk. (Phytoplankton are important because they remove carbon dioxide from the air. They are also at the base of many marine food chains.) Further reading
The final link in the destruction of ozone requires light. During the winters in the polar regions, the sun never rises. Polar stratospheric clouds form in the cold conditions, and chemical reactions that are necessary for ozone destruction occur. But the final link in the chain does not start until the sun returns in spring. Then, the ozone is destroyed rapidly. Fortunately, the polar stratospheric clouds also disappear as the stratospheric temperature warms up. Net ozone loss then ceases, and the layer will gradually be replenished, but not quite to its former level. Then, the following spring, further depletion will occur. Arctic ozone loss does occur, and is worsening, but it is not as severe as that measured over Antarctica. The reason is that strong winds develop around Antarctica in the winter, isolating the atmosphere there from the rest of the world. As a result of being shut off from any warmer air from elsewhere, temperatures in the stratosphere fall so low that the formation of polar stratospheric clouds is greater than over the Arctic. (And there is no ‘fresh’ air coming in to dilute the build-up of reactants in the chain of destruction.) In September, ozone loss occurs at its greatest rate over Antarctica as the sun rises. In November, warm air from the rest of the world starts to break through and ozone-poor air moves away thus reducing the average concentration of ozone in the southern hemisphere. Recently, scientists have become concerned about ozone loss over other regions of the world. Although these losses are nowhere near as great at that recorded over Antarctica, they are worrying because of their possible effects on humans and our crop plants. Over North America, for example, ozone levels fell by about 0.5 per cent per year from 1978 to 1990. The details of the mechanisms causing these mid-latitude losses remain obscure. Polar stratospheric clouds don't seem to be involved. The only region where stratospheric ozone has not diminished is the tropics and that’s just as well because levels of ultraviolet radiation are at their highest there. Over Australia, the average amount of stratospheric ozone has also declined, with the losses being greatest in the more southern latitudes. As a result, ultraviolet radiation at ground level has increased. Hobart, for example, has recorded increases of UV-B of about 4 to 6 per cent since 1980.
Unlike chlorofluorocarbons (CFCs), methyl bromide gets into the atmosphere naturally particularly in volcanic eruptions but human activity is probably responsible for releasing much more. Molecule for molecule, it is actually a more efficient ozone-killer than the CFCs, but it breaks down faster than they do. By 2001, the countries of the developed world are planning to cut their emissions of methyl bromide by a quarter and to reduce emissions to zero by 2025. Dr Jonathan Banks, a researcher in CSIRO’s Stored Grain Research Laboratory at the Division of Entomology, has been at the forefront of finding ways to avoid using methyl bromide. For example, covering an area of ground with plastic and then waiting for the sun to heat it up is quite an effective way to sterilise soil. If the temperature is carefully monitored, there’s even a bonus: it is possible to kill the harmful bugs without affecting many of the good ones! Fumigation of produce can also be carried out using other chemicals for example, carbon dioxide and a whole suite of different methods can be used to manage pest infestations. In recognition of his work, Dr Banks received the 1996 Stratospheric Ozone Protection Award from the US Environmental Protection Agency. Related site
Teachers notes Ozone is the same compound in the stratosphere as it is at ground level. However the concentrations of ozone are very different in the two places in the stratosphere it naturally peaks at about 8 parts per million while at ground level it is measure in parts per hundred million. Ozone in the stratosphere is beneficial it protects the Earth from ultraviolet radiation. At ground level, ozone is a poisonous gas that can cause inflammation of the respiratory system in higher animals and reduce plant growth.
Teachers notes
This exercise is valuable because this topic is likely to have been introduced to students via the media and the students may have picked up misconceptions, distortions or incorrect information. In particular students frequently confuse ozone depletion with the enhanced greenhouse effect. It is important to emphasise that the two effects are completely different. You could use this activity before beginning the topic to see if students are confused about some aspects.
Teachers notes CFCs are stable, non-flammable, low in toxicity, inexpensive to produce, and have a convenient boiling point and low critical pressure for liquification. The last two properties mean that CFCs are ideal for the cycle of evaporation and condensation involved in refrigeration and air conditioning. Their low flammability and toxicity meant that there were few concerns about their use or escape. Their low cost and variety of uses meant that they were produced in large quantities. Because CFCs are stable, they remain indefinitely in the atmosphere and are gradually distributed around the Earth and into the stratosphere.
Teachers notes
Teachers notes
Teachers notes Ozone is removed from the atmosphere when an oxygen atom (O) and an ozone molecule (O3 ) meet and react. This reaction is slow. Certain compounds such as chlorine (Cl) and chlorine monoxide (ClO) can catalyse the reaction. The chlorine atoms are catalysts, so they are not consumed during the reaction and can go on to catalyse further reactions. So each chlorine atom introduced into the stratosphere can destroy thousands of ozone molecules before it is removed. (Note that the process is even more dramatic for bromine. It has no stable reservoirs so it can destroy millions of molecules of ozone before it is removed. Fortunately bromine is less abundant than chlorine in the stratosphere.) There is also a time lag before the chlorine molecules reach the stratosphere. It takes about 5 years for chlorine levels at ground levels in the troposphere to drift up to the stratosphere.
Ecos No. 118, 2004, page 7 Ozone hole hope (by Simon Torok) Researchers have found that the levels of chlorofluorocarbons in the atmosphere have begun to decline.
No. 90, 1996/97, pages 32-34 Defending the ozone (by Graeme O'Neill) An interview with Dr Paul Fraser of CSIRO's Division of Atmospheric Research. Dr Fraser was awarded the Eureka Prize in 1995 for his research on CFCs and ozone-depletion.
New Scientist 12 April 2008, page 14 Ozone smog spoils bracing seaside air (by Kate Ravilious) Suggests that ozone may be increased in urban coastal areas by industrial emissions.
22 July 2006, page 18 Ozone hole alters Antarctic sea life (by Emma Young) Reports that higher levels of UVB light, due to lower ozone levels, can reduce phytoplankton blooms in Antarctic waters.
17 December 2005, page 16 Illegal CFCs imperil the ozone layer (by Duncan Graham-Rowe) Covers the illegal trade in chloroflurocarbons in China.
9 December 2005 Satellite tracks global sources of ozone pollution (by Kelly Young) Satellite observations show a link between local carbon monoxide and ozone levels.
28 January 2005 Unusual Arctic cold raises fears for ozone hole (by Shaoni Bhattacharya) Raises concerns over ozone depletion due to exceptionally cold temperatures.
20 December 2004 Climate change issues clouded by ozone (by Fred Pearce) Discusses the possible role of ozone in the lower atmosphere on cloud formation and climate change.
13 September 2003, page 18 Key chemical equations face turbulent times (by Jenny Hogan) Data suggests that the rates of chemical reactions calculated from equations may be incorrect.
30 July 2003 Earth's ozone depletion is finally slowing (by Gaia Vince) Presents evidence that the rate of ozone depletion in the upper stratosphere is slowing down.
5 July 2003, page 44-46 High flyer (by Fred Pearce) An interview with Paul Crutzen, winner of a Nobel Prize for helping to explain the ozone hole.
20 October 2001 "Green" chemicals harming ozone layer (by Fred Pearce) Four more chemicals may be added to the list of ozone-depleters.
25 March 2000, pages 24-28
Scientific American 21 September 2009 Ozone layer depletion levelling off Looks at trends in ozone levels from 1979 to 2008.
7 October 2008 2008 ozone hole larger than last year Describes the status of the ozone hole in 2008.
The ozone layer (National Oceanic and Atmospheric Administration, USA) Written in non-technical language this provides a good introduction to the topic. Ozone formation and destruction is described simply and research into the ozone hole is discussed.
The ozone layer: life's protective blanket (Australian Antarctic Division)
Looks at why the thinning of the ozone layer occurs over the Antarctic in spring and summer.
Ozone depletion (Atmospheric Research and Information Centre, UK)
Provides a series of fact sheets on ozone depletion, organised under three headings: 'The science of ozone depletion', 'The impacts of ozone depletion' and 'Managing ozone depletion'.
The Nobel Prize in chemistry 1995 (Nobelprize.org, Sweden)
This poster describes the work on ozone chemistry that won a Nobel Prize.
The changing atmosphere in 2005 (Australian Academy of Science) The transcript of a lecture by Nobel laureate Sherwood Rowland about chemical reactions in the atmosphere.
Australian Government Department of the Environment and Water Resources
Australian Broadcasting Corporation
Ask the experts (Scientific American)
Answers questions about the stratospheric ozone hole and surface level ozone.
UV forecast chart (Australian Bureau of Meteorology)
Daily UV forecasts are available here.
The Ozone Hole Tour (Centre for Atmospheric Science, University of Cambridge, UK)
Covers the discovery of the hole, recent ozone loss over Antarctica, the science of the ozone hole and latest research.
Science@NASA (USA)
The ozone depletion phenomenon (Beyond Discovery, National Academy of Sciences, USA)
A detailed look at the basic research that led to the discovery of stratospheric ozone depletion. (A PDF file of the complete article is available.)
The science of ozone depletion (Environmental Protection Agency, USA)
This site has many useful annotated links. It is very up-to-date and has an extensive glossary.
Ozone depletion FAQ Part I: Introduction to the ozone layer
Ozone depletion FAQ Part II: Stratospheric chlorine and bromine
Ozone depletion FAQ Part III: The Antarctic ozone hole
Ozone depletion FAQ Part IV: UV radiation and its effects
This set of FAQs (frequently asked questions) has been put together by Robert Parson, a chemist at the University of Colorado.
DNA (deoxyribonucleic acid). The nucleic acid forming the genetic material of all organisms with the exception of some viruses which have RNA. DNA is present in the nucleus and other organelles such as mitochondria and chloroplasts. electromagnetic radiation. Electromagnetic radiation is simply energy which travels through space at about 300,000 kilometres per second the speed of light. We imagine radiation moving like a wave. The distance between two adjacent wave crests is called a wavelength. The shorter the wavelength, the more energetic the radiation is said to be. Also, the shorter the wavelength, the greater the frequency of the radiation. Other than wavelength, frequency and energy there is no difference between a radio wave, an X-ray and the colour green. They all possess the same physical nature. For more information see Back to Basics: Electromagnetic radiation (Australian Academy of Science) and Electromagnetic Spectrum (NASA's Observatorium, USA). greenhouse gas. A gas that is transparent to incoming solar radiation and absorbs some of the longer wavelength infrared radiation (heat) that the Earth radiates back. The result is that some of the heat given off by the planet accumulates, making the surface and the lower atmosphere warmer. For more information see The greenhouse effect (CSIRO Atmospheric Research, Australia). hydrochlorofluorocarbons (HCFCs). Organic compounds like CFCs but with extra hydrogen atoms, and a lower ozone-destroying potential. They have similar properties to CFCs and are being used as temporary substitutes for them. Montreal Protocol. An intergovernmental document signed by many countries in 1987 (and regularly revised) which established restrictions for the manufacture and use of ozone-depleting substances in an international effort to reduce ozone depletion. The text of the Protocol with the 1990 and 1992 amendments is available. ozone. Ozone (O3 ) is a form of oxygen. It is a colourless gas that has a very pungent odour. It exists naturally at low concentrations in the stratosphere where it absorbs ultraviolet radiation. In the troposphere it exists naturally at extremely low concentrations. But these concentrations increase when sunlight acts on various gases, coming mainly from vehicle exhausts, and ozone then becomes a pollutant in the troposphere. Ozone is a highly corrosive gas and is poisonous to most organisms. At concentrations as low as 0.00001 per cent (or 10 parts per hundred million) it can irritate the membranes lining the nose, throat and airways and can trigger or exacerbate asthma attacks. ozone-depleting substances. Any substance that causes a net loss of ozone in the stratosphere. Such substances must be sufficiently stable to survive the time needed to mix into the stratosphere. Common ozone-depleting substances are the CFCs (there are more than one hundred different types), the HCFCs, carbon tetrachloride and methyl chloroform all of which contain chlorine; as well as methyl bromide and oxides of nitrogen. Some ozone-depleting substances are naturally occurring, but by the far the greatest ozone-depleting potential comes from compounds synthesised and/or released as a result of human activity. ozone formation and destruction. Ozone is formed when ultraviolet radiation causes oxygen molecules (O2 ) in the upper layers of the atmosphere to split apart. If a freed oxygen atom (O) bumps into an oxygen molecule (O2 ), the three oxygen atoms re-form as ozone (O3 ). Ultraviolet radiation can cause ozone to break apart, resulting in an oxygen molecule (O2 ), and a single oxygen atom that is highly reactive. The oxygen molecule is quickly converted back to ozone. The reactive oxygen atom can play a part in breaking down more ozone molecules if ozone-depleting substances are present. ozone 'hole'. The ozone 'hole' does not refer to a complete absence of ozone molecules but rather a general decrease in the number of ozone molecules scattered throughout a band of the stratosphere above certain regions of the Earth. The phenomenon is more like a carpet thinning. polar stratospheric clouds (PSCs). Long faint clouds which form in the stratosphere only when the temperature falls below about -80°C. They are common above the poles in winter. These clouds appear to play a role in the depletion of stratospheric ozone. The ice particles in the cloud provide surfaces on which a reaction takes place to release free chlorine. The chlorine then reacts with ozone to form chlorine monoxide and oxygen. stratosphere. The layer of atmosphere that lies about 15 to 50 kilometres above the Earth's surface. In the stratosphere, the temperature rises with increasing height, which is the opposite of the situation in the lower atmosphere. Ozone occurs in minute quantities throughout the full depth of the atmosphere, but its concentration peaks within the stratosphere at an altitude of about 35 kilometres. This is referred to as the ozone layer. There is little up-and-down air movement in the stratosphere, so the ozone layer stays in position. ultraviolet (UV). A form of electromagnetic radiation. UV radiation has shorter wavelengths than visible light and it therefore carries more energy. It is divided into three broad categories: A, B and C. UV-A has the longest wavelength and is the least damaging form, although sufficient exposure will cause sunburn. UV-B damages proteins in unprotected organisms and can cause cancer, while UV-C is extremely dangerous because it can cause mutations in DNA.
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